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Melba (apple) : ウィキペディア英語版 | Melba (apple)
Melba is a Canadian high quality cultivar of domesticated apple, which was developed by W. T. Macoun at the Central Experimental Farm, in Ottawa, Ontario〔(National Fruit Collection page )〕 by crossing a McIntosh with a Liveland Raspberry apple. It has a yellow skin washed with crimson colour. Flesh is extremely white, firm and crisp. Flavor is sweet with hints of tart.〔(Melba ) at Orange Pippin〕 There is also a Red Melba mutation which is more red coloured, and is ripening later in season.〔(New England Orchards )〕 This tree is very productive and can bear fruit at a young age, but has a biennial tendency. Early harvest. Need high skill gardening but highly rewarded.〔(Backyard Gardener )〕 It is mainly used for fresh eating.〔(Salt Springs Apple )〕 ==References==
抄文引用元・出典: フリー百科事典『 ウィキペディア(Wikipedia)』 ■ウィキペディアで「Melba (apple)」の詳細全文を読む
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